TV, eh? | What's up in Canadian television | Page 413
TV,eh? What's up in Canadian television

Link: Now on Facebook: Chateau Laurier is a 10-minute, perfect Canadian drama with familiar themes

From John Doyle of The Globe and Mail:

Link: Now on Facebook: Chateau Laurier is a 10-minute, perfect Canadian drama with familiar themes
Set in the famous Ottawa hotel, but filmed in Toronto – it looks like the Fairmont Royal York – events are set in or about 1912. A young woman, Hattie Bracebridge (Kate Ross) is brought to the hotel on the eve of her arranged marriage to one Vivian Mutchmor (Luke Humphrey). Her chaperone, Mrs. Bracebridge (Fiona Reid), tells Hattie to quit her complaining and face up to the marriage. Hattie wanders off and has a little romantic adventure. Then, there’s a twist. Continue reading.

 

 

 

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Allarco emerges from creditor protection

From a media release:

Allarco Entertainment 2008 and Allarco Entertainment Limited Partnership (Allarco) announced today that it has successfully emerged from creditor protection, having been issued its Certificate of Plan Completion from the Court of Queen’s Bench of Alberta (the Court) on April 5, 2018.

In May 2016, the company sought creditor protection under the Companies’ Creditors Arrangement Act (CCAA) in an effort to facilitate a restructuring and refinancing of its business operations.  Since that time, Allarco has continued to operate under CCAA protection, supervised by the Court appointed monitor PricewaterhouseCoopers Inc. (the Monitor). On December 13, 2017 a formal plan of arrangement or compromise (the Plan) was filed with the assistance of the Monitor.

A meeting of the affected creditors was held on January 24, 2018 where 78 creditors voted in favour for the Plan by a margin of 77-1. The Court approved and issued the sanction order to proceed with the Plan on February 16, 2018.

With the issuance of the Monitor’s Certificate of Plan Completion effective April 5, 2018, the CCAA proceedings have been completed in accordance with the Orders of the Court and under the supervision of the Monitor.

“I wish to thank our creditors sincerely for their patience and support as we worked through the CCAA process to achieve this goal,” said Don McDonald President & CEO of Super Channel. “We had to make some very difficult decisions to ensure survival of the business and for the company to remain an active participant in the Canadian broadcast industry.”

 

 

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Link: The half-billion dollar Netflix bet on Hollywood North

From Max Greenwood of Techvibes:

Link: The half-billion dollar Netflix bet on Hollywood North
The goal of the subsidiary is twofold: one objective is to invest in Canadian content, but the other is to navigate a long-standing law that prohibits foreign companies from spending directly in Canada. Traditionally, U.S. companies had to work with local production companies to hire staff, as non-Canadian companies that seek to localize in Canada must notify the Canadian government and get approval—whether it be hiring stylists or caterers. With this new subsidiary, Netflix can now manage hiring themselves. Continue reading. 

 

 

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Gusto premieres new original series Bonacini’s Italy

From a media release:

Gusto continues to pack its schedule with premium lifestyle programs featuring the most sought-after personalities with the premiere of all-new cooking series NIGELLA: AT MY TABLE and Gusto Worldwide Media’s BONACINI’S ITALY, beginning June 4.

Culinary superstar Nigella Lawson shares the food she cooks for family and friends in her latest, six-part series NIGELLA: AT MY TABLE, airing Mondays at 8 p.m. ET. A companion to her latest best-selling cookbook of the same name, the series celebrates home cooking and the food that makes people feel happy and welcome as they sit around a home cook’s table. Whether offering up her fresh take on familiar classics, or creating new dishes inspired by different cuisines, Nigella ensures that everyday eating is always pleasurable, with a minimum of fuss. Recipes include Parmesan French Toast, Herbed Leg of Lamb, and Beef and Aubergine Fatteh.

Following AT MY TABLE, viewers venture to Italy with MASTERCHEF CANADA’s Michael Bonacini as he showcases the country’s diverse and sumptuous fare in the premiere of Gusto’s latest original series, BONACINI’S ITALY. Airing Mondays at8:30 p.m. ET, the 15-episode, half-hour series features Bonacini preparing unique and sophisticated dishes from specific regions across Italy including Seafood Couscous (Sicily), Mint Fava Bean Soup (Lazio), and Chickpea Flatbread (Liguria).

BONACINI’S ITALY – Premieres Monday, June 4 at 8:30 p.m. ET – Gusto Original Series
BONACINI’S ITALY is a new sophisticated food series featuring celebrity Chef Michael Bonacini as he cooks up diverse Italian cuisine. Set in a contemporary kitchen, Bonacini explores different regions of Italy by preparing dishes unique to each local tradition. In the premiere episode, Bonacini explores the region of Tuscany, creating delectable Tuscan dishes including Panzanella (tomato and bread salad), Gnudi con Ricotta e Spinaci (spinach ricotta gnudi), Peposo con Fagioli all’Ucelletto (peppered beef stew and beans in the style of small birds), and Pesce al Forno con Patate (baked sea bass with potatoes).

BONACINI’S ITALY is created by Chris Knight, President and CEO, Gusto Worldwide Media. Bell Media Production Executive is Danielle Pearson. Corrie Coe is Senior Vice-President, Original Programming, Bell Media. Pat DiVittorio is Vice-President, Programming, Bell Media. Mike Cosentino is Senior Vice-President, Content and Programming, Bell Media. Randy Lennox is President, Bell Media.

 

 

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